Today i write some tips to cook a delicous food at home when i meet some friend. This food is Barbecue Ribs.
MATERIALS for Barbecue Ribs:
3 pork ribs chestnut
6 tablespoons brown sugar
3- 5 tablespoons paprika
3 tablespoons pepper
3 tablespoons minced garlic
3 tablespoons salt
3 tablespoons yellow mustard
1 box barbecue sauce
Step 1: Get a large bowl, for pepper, brown sugar, pepper, garlic (or garlic powder) and salt and mix up
Step 2: Sprinkle salt on the slopes before, sprinkle both sides.
Step 3: For a moment to absorb.
Step 4: Then take mustard applied over the face chestnut flanks
Step 5: Basting brush all sides chop
Step 6: Then sprinkle the spice mixture over chops initial mixing.
Step 7: Sprinkle the meat so that the covered surface. For a moment to soak before grilling. Lining baking tray with foil and place in oven down to the barbecue grill gravy running down there.
Step 8: Place the ribs directly on the grill.
Step 9: Turn oven to 250 ° C bake for 1.5 – 2 hours depending on the size of the ribs. Initially you can to 250 degrees and then reduce temperature small baked in 1-2 hours until skewer dish seen as being soft.
Step 10: If you add the barbecue sauce before removing ribs from the oven 10 minutes, apply sauce and place them on the two sides back to the oven 5-10 minutes to get the ball up the outer layer.
Step 11: Get the chopped ribs served hot. Irrigation extra sauce if you like.
Step 12: Served with salad, very tasty salad.
P/s: Enjoy it with some music in a lovely space! Let see many vietnamese delicous food at EatOut.vn